Did you know that a baby born in 1900 might have lived only 45 years, while a baby born in the United States today is expected to live over 80 years?

Life expectancy in the US has nearly doubled over the last century. However, this improvement hides a critical truth: how Americans die has completely changed.

We are living longer—but often sicker.

How Causes of Death in the US Have Changed Over the Last 100 Years

In the early 1900s, most Americans died from infectious diseases, including:

• Pneumonia
• Tuberculosis
• Gastrointestinal infections

Thanks to:

• Improved sanitation
• Better hygiene
• Antibiotics

Deaths from infectious diseases declined dramatically.

However, modern America now faces a different crisis.

The Top Chronic Diseases Causing Death in the United States Today

Today, over 70% of deaths in the US are caused by chronic, non-communicable diseases, including:

• Heart disease and heart attacks
• Cancer
• Stroke
• Chronic respiratory disease
• Alzheimer’s disease
• Diabetes

These are not sudden illnesses. They develop slowly—often over decades.

Preventable Lifestyle Factors Driving Chronic Disease in America

Many of today’s leading causes of death are linked to preventable lifestyle factors, such as:

• Obesity and poor metabolic health
• Tobacco and excessive alcohol use
• Highly processed fast-food diets
• Urban overcrowding and chronic stress
• Over-reliance on pharmaceuticals instead of prevention
• Breakdown of community and social support systems

In other words, modern disease is largely self-created.

Why Americans Are Living Longer but Not Healthier

One might assume that eliminating infectious disease would automatically lead to better health.

That has not been the case.

As scientific knowledge advanced, daily habits deteriorated:

• Less movement
• Poorer food quality
• Chronic inflammation
• Nutrient deficiencies

Our biggest health threat today is no longer bacteria or viruses—it is behavioral and nutritional neglect.

In many ways, we have become our own worst enemy.

Nutrition and Prevention—A Smarter Path to Long-Term Health in the US

If you are already focused on your health, this is a reminder not to drift into unhealthy societal norms.

If you have not made a conscious decision to protect your health, this is your signal to start today.

Preventive nutrition plays a foundational role in:

• Cellular energy
• Metabolic regulation
• Brain health
• Immune resilience

Where BIOSUPERFOOD Fits In

BIOSUPERFOOD is a blend of four naturally occurring whole-food microalgae, providing:

• Over 15,000 bioavailable nutrients and compounds
• Support for cellular energy and regeneration
• Nutrition for both the body and brain

Rather than targeting disease after it appears, it supports the body at the cellular level, where long-term health begins.

If you would like to explore this approach to preventive nutrition, you can learn more here:
https://bioage.com/product-category/biosuperfood/
(F2k is recommended for first-time users in the USA)